2019 Rosé

Composition
An even split of Merlot and Cab Sauv grapes

Tasting Note
Delicate with aromatics of guava and raspberry rope liquorice with hints of violets, roses and oak. The palate is light, off-dry and refreshing with ripe red fruit flavours.

Winemaking
The grapes were hand-picked and whole bunch pressed to achieve a very lightly coloured Rosé. Fermented and matured in oak to achieve complexity. Fermentation was stopped a fraction early to retain just the perfect amount of sweetness. The result is a layered, light and off-dry Rosé.

Cellar
2021.

Food Match
Enjoy chilled with spanish tapas, spicy chorizo or a seafood stew.