‘Apple Jack’ Cider
$20.00
or 4 fortnightly payments of $5.00 with More info
2019 ‘Apple Cider’
Composition
100% Fuji Apples
Tasting Note
A crisp and fresh apple cider that smells and tastes like real apples. Refreshing, fruity with an off-dry finish.
Winemaking
After cold pressing Manjimup apples the juice undergoes primary fermentation in a mix of French oak barrels and stainless steel tanks. The fermented juice is transferred to Champagne bottles where it undergoes secondary fermentation. Aged on yeast lees for about 6 months.
Cellar
Drink within 2 years.
Food Match
Char Sui Barbecue Pork. YUM!!